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Tag: chef’s table noodles peppe guida

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Assorted shapes of dried pasta, including penne, fusilli, rigatoni, and spaghetti, arranged on a warm-toned surface.
Edible Stories

Chef’s Table: Noodles – Peppe Guida’s Journey

Where Are We This Time? We’re in Campania, the sun-drenched region of southern Italy known for lemons, tomatoes, and some of the world’s finest dried pasta. While many chefs, like …

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